Salisbury Steak with Mushrooms Recipe
Seasoned beef patties are simmered in a homemade mushroom and onion sauce to make this classic, comforting dish. Serve it with potatoes or rice.
A classic Salisbury steak in beef and mushroom gravy. This simple, hearty dish will remind you of Sunday dinners at grandma's house. This is my husband's all-time favorite meal. The recipe makes plenty of gravy, so serve with mashed potatoes or buttered noodles.
An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand!
These Salisbury steak recipes cover all the savory bases, highlighting a variety of seasoning options and cooking methods, from skillet to slow cooker, oven-baked to Instant Pot.
Reminisce on TV dinners with Chef John's version of the all-American favorite, Salisbury steak, with a gravy that's delicious on just about anything.
Ground beef gets a boost of flavor from onion soup mix in this quick and easy slow cooker Salisbury steak recipe.
Homemade mushroom gravy takes the flavor of simple hamburger steaks to the next level. It's still quick enough to cook for a weeknight dinner.
This recipe for the comfort food classic browns the 'steaks' on the stove before being baked in a gravy made with cream of mushroom soup.
Next time you are craving Salisbury steak like mom used to make, you can cook it in your Instant Pot®.
Salisbury steak is a classic American comfort food. This basic version is quick and easy to assemble thanks to the use of prepared golden mushroom soup.