Stovetop Granola Photos
A delicious quick and easy granola with almonds and dried cranberries that is made on the stovetop.
This is a super fast and simple to make granola that comes out tender, crisp and delicious every time! It's very versatile, simply add your favorite dried fruits, nuts, toasted coconut, etc. If you prefer your granola harder, just cook it a little longer at the end. Using butter will give it a deeper/heavier flavor, oil gives it a lighter flavor, more like the commercial granolas you find at your grocery store.
This homemade granola recipe uses oats, nuts, and dried fruit to create a tasty family-friendly breakfast cereal.
It's easy to make your own delicious granola! Mix together your favorite grains, seeds and nuts, then bake.
Hearty granola made of spelt flakes, oats, hemp seeds, and almonds is a superfood breakfast cereal that is made primarily on the stovetop.
Maple syrup and flavoring give an extra burst of maple in this granola with oats, pecans, and walnuts.
If you love something crunchy-sweet in the morning, this homemade keto cinnamon granola recipe is quick, easy, flavorful, and low in carbs.
A quick, easy, and very delicious recipe that can be eaten for cold cereal, topping on yogurt or even for a snack. Because it does a better job than honey, I use part maltose syrup (purchased at Asian markets) to help bind the ingredients together instead of using all honey. Virgin coconut oil has many healthy properties and enhances the taste of the granola, but if that cannot be found you can substitute it with any other oil. Enjoy!