Stovetop Granola - Review by rllehman


stovetop granola review by rllehman

Stovetop Granola - Review by rllehman

Stovetop Granola. Reviews: Stovetop Granola. rllehman. 44. 3. 32. January 16, 2008. Great recipe! Definitely worth making it yourself vs eating store-bought.

Great recipe! Definitely worth making it yourself vs eating store-bought. Like others, I have some changes to really make it a 5, and they are: added 1/2 c wheat germ to the oats and nearly doubled the honey and butter (to compensate for additional dry ingredients). Also when cooking the syrup I added vanilla, cinnamon, and a pinch of salt. When I added the oats/germ back into the pan with the syrup, I added the other ingredients then too, to evenly coat them all simultaneously. I also added coconut flakes and sunflower seeds. I cooked all of the ingredients together for a few minutes on the stove, stirring constantly, then baked on a cookies sheet at 400 for 8 minutes. I then let it set out for 30 minutes, scored with a knife, let finish hardening, then broke apart into pieces. Even though I initially almost burned the oats/germ by not stirring constantly, it still turned out great!
stovetop granola recipe

Stovetop Granola Recipe

347 Ratings; 278 Reviews; 48 Photos. A delicious quick and easy granola with almonds and dried cranberries that is made on the stovetop. Feel free to add your  ...

A delicious quick and easy granola with almonds and dried cranberries that is made on the stovetop.